Type 201 stainless steel is an austenitic chromium-nickel-manganese stainless steel, which is developed to save nickel. Type 201 is a low-cost alternative to traditional Cr-Ni stainless steels such as 301 and 304. The nickel is replaced by added manganese and nitrogen. It cannot be hardened by heat treatment, but can reach high tensile strength by cold working. Type 201 is essentially non-magnetic in the annealed condition and becomes magnetic upon cold working. In many applications, the 201 type may replace the 301 type.
Product Parameters
| Product Name | 201 Stainless Steel Coil |
| Type | Steel Coil |
| Thickness | 2.5mm-10.0mm |
| Length | 2000mm, 2440mm, 3000mm, 5800mm, 6000mm, etc. |
| Width | 610mm-2000mm |
| Standard | ASTM, AISI, JIS, GB, DIN, EN, etc. |
| Surface | BA, 2B, NO.1, NO.4, 4K, HL, 8K, etc. |
| Scope of Application | Widely used in high temperature and electrical industry, medical equipment construction, chemical, food industry, agriculture and ship parts, food and beverage packaging,
Kitchen supplies, trains, airplanes, conveyor belts, vehicles, bolts, nuts, springs and screens, etc. |
| Certificate | ISO, SGS, BV, etc. |
| Production Technology | Hot Rolling, Cold Rolling |
| Edge Processing | Edging, Trimming |
Chemical Composition
| C | Si | Mn | Cr | Ni | S | P |
| ≤ 0.15 | ≤ 0.75 | 5.50~7.50 | 16.00~18.00 | 3.50~5.50 | ≤ 0.03 | ≤ 0.06 |
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